Line Cook
$35,360–$35,360 year
On-site · Woodstock, Georgia, United States
Job Summary
Line Cook at Marlow’s Tavern: Prepare and cook foods across Prep, Sauté, Grill and Fry stations in a scratch-kitchen environment, delivering high-quality dishes and contributing to a team-focused, guest-first dining experience. Emphasizes passion for chef-inspired food, working with fresh ingredients, and providing exceptional hospitality. Includes daily responsibilities to support world-class service, with a starting pay of $17/hour and benefits such as flexible schedules, weekly pay, and opportunities for advancement. Must have US work authorization and a positive attitude with a willingness to learn.
Required Qualifications
- Authorization to work in the US
- Passion for chef-inspired food and working with fresh ingredients in a scratch kitchen
- Great attitude and willingness to learn
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