Line Cook-Sportsbar
$34,320,000–$34,320,000 year
On-siteMulvane, Kansas, United States
Job Summary
Cook orders in a timely manner according to memorized standard recipes and receive and prepare food orders while monitoring production to ensure quality standards are met. Coordinate pick-up orders and maintain cleanliness of work stations and storage areas at all times. Control waste by monitoring proper rotation, storage, and quantity control, and maintain inventory of station and order stock to maintain pars. Consistently apply established safety and sanitation procedures. This role requires at least six months of experience as a cook, the ability to stand, walk, and lift up to 75 pounds, and all necessary licenses or certifications.
Required Qualifications
- Must be at least 18 years old
- Must have a minimum of six (6) months of experience as a cook
- Must be able to stand and/or walk for duration of shift
- Must be able to lift, carry, and maneuver up to 75 pounds
- Must be able to obtain/maintain any necessary licenses and/or certifications
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