Line Cook Specialty - Du Par's - Full Time
On-site · Las Vegas, Nevada, United States
Job Summary
Line Cook at Du Par's, part of Boyd Gaming, responsible for cooking orders in a timely manner to memorized recipes, monitoring food production and quality, maintaining station inventory and stock, coordinating pick-up orders, ensuring sanitation and safety procedures, and meeting physical requirements (standing/walking for long periods, lifting up to 75 pounds). Requires ability to obtain/maintain necessary licenses/certifications and at least six months of cooking experience.
Required Qualifications
- Must have a minimum of six (6) months of experience as a cook.
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