Line Cook
$37,440–$37,440 year
On-siteJunction City, Oregon, United States
Junction City, Oregon, United StatesOn-siteFull Time$37,440–$37,440 yearSmall
Full TimeSmall
Job Summary
Prepare food for members and guests during morning shifts and weekends at a member-owned country club in a rural setting. Maintain kitchen standards while managing full-time or part-time schedules as needed. This role offers a starting wage of $18.00 with higher pay available based on experience, alongside full-time benefits including paid vacation, sick pay, holiday pay, free uniforms and meals, and 401K. Country Club experience is preferred for candidates with at least two years of professional kitchen work.
Required Qualifications
- Minimum of 2 years working in professional kitchen
Desired Qualifications
- Country Club experience
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