Line Cook (SCFH)
On-site · Colorado Springs, Colorado, United States
Job Summary
Line Cook at Civitas Senior Living community in Colorado Springs, CO. Responsibilities include preparing assigned meals following established recipes, plating and presentation, maintaining temperature charts and food safety records, adhering to sanitation protocols, inventory notifications and collaboration with the Chef Manager/F&B Director to improve kitchen efficiency, and participating in organized kitchen operations with a focus on FIFO, quality, and regulatory adherence. Perks include Next Day Pay, work-life balance with consistent scheduling, extensive discounts, referral rewards, growth opportunities, education reimbursement, and comprehensive benefits. All hires require completion of state-required screening; residency within the operating state is a condition of employment.
Required Qualifications
- Experience as a Cook or Chef in a restaurant or similar setting
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