Line Cook
On-sitePittsburgh, Pennsylvania, United States
Pittsburgh, Pennsylvania, United StatesOn-siteFull TimeMid LevelHigh School Or EquivalentSmall
Full TimeMid LevelHigh School Or EquivalentSmall
Job Summary
Line cooks prepare the delicious, quality food our brand is known for. Responsibilities include properly setting up and taking down the station, cooking raw and prepared foods (including meat and eggs) to order, labeling and dating pans, maintaining refrigerators and dry storage, taking inventory and restocking items, coordinating with staff to ensure quality and timely tickets, adapting to high-pressure circumstances, upholding food safety and temperature standards, and maintaining a professional, calm demeanor.
Required Qualifications
- Current Food Handler certificates
- Ability to carry at least 30 lbs.
- Strong communication and interpersonal skills
- Ability to work in fast-paced environments
- Able to multitask and organize
- Ability to stand for long periods of time
- Knowledge of kitchen equipment
- High School Diploma/ GED
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