Line Cook/Prep Cook - PM Shift
$39,520–$47,840 year
On-site · Los Angeles, California, United States
Job Summary
Line Cook/Prep Cook role responsible for preparing and cooking food to Salted's culinary standards, ensuring sanitation and safety compliance, and collaborating with the Front of House team to deliver quality dining experiences. Key skills include knife/prep work, flat-top cooking, and a solid kitchen foundation; ability to stand for long periods and lift up to 50 lbs. PM shifts are available. Salted offers career development, benefits for full-time team members, meals, PTO, 401k, and referral bonuses.
Required Qualifications
- Minimum of 6 months of kitchen experience
- Solid foundation in culinary skills, including knife/prep work, flat-top cooking
- Ability to stand for extended periods and lift up to 50 lbs
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