Line Cook, Prep Cook & Pizza Cooks
On-siteTampa, Florida, United States
Tampa, Florida, United StatesOn-siteFull Time
Full Time
Job Summary
Conduct high-volume kitchen operations as a line cook, prep cook, or pizza cook within a safe, team-oriented environment. Prepare seasonal dishes using locally grown ingredients, managing back-of-house tasks including sautéing, grilling, and food preparation. Maintain a polished yet well-worn vibe while ensuring guests receive the best possible food. Prioritize dedication to cooking and prepping, with Saturday and Sunday brunch availability preferred. Requires 1+ year of chef or cooking experience in a casual dining setting and a current Florida Food Handlers Card certification.
Required Qualifications
- A current Florida Food Handlers Card certification, or you will need to get one within 60 days of hire.
Desired Qualifications
- 1+ year of chef / cooking experience preferred
- Previous casual dining restaurant experience
- Saturday and Sunday Brunch Availability preferred
- Dedication to cooking, prepping and preparing the best possible food for our guests
- We'd like for our Team Members to have: 1+ year of chef / cooking experience preferred
- Previous casual dining restaurant experience
- Dedication to cooking, prepping and preparing the best possible food for our guests
- A current Florida Food Handlers Card certification, or you will need to get one within 60 days of hire
- We offer competitive pay, a great work atmosphere and a safe, team-oriented environment
- Learn more about us at: www.noble-crust.com
- We are an an Equal Opportunity Employer
- We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment
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