Line Cook
$31,200–$45,760 year
On-site · Westport, Connecticut, United States
Westport, Connecticut, United StatesOn-siteFull Time$31,200–$45,760 yearMid LevelNot SpecifiedUnknown
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Unknown
Job Summary
Join a busy restaurant as a Line Cook, responsible for preparing high-quality meals, supervising kitchen staff, and ensuring food safety standards.
Required Qualifications
- Previous experience in a similar role is preferred
- ServeSafe or Food Handler’s Certification
Desired Qualifications
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position
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