Line Cook
$24,960–$35,360 year
On-site · DuBois, Pennsylvania, United States
Job Summary
Line Cook needed to prepare menu items according to recipes and portion/presentation standards, maintain a clean, organized and efficient workstation, follow all food safety and kitchen safety procedures, collaborate with kitchen and front-of-house teams for timely service, stock and prep ingredients, assist with cleaning and other kitchen support tasks, and perform additional duties as assigned. No experience required; ability to work in a fast-paced, team-oriented environment; ability to lift up to 50 lbs; ability to stand, walk, reach, and bend for extended periods. Perks include competitive pay based on experience, flexible scheduling, benefits (medical/dental/vision, PTO, 401(k) with company match), and a values-driven culture.
Required Qualifications
- No experience required. Prior line cook experience is a plus.
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