Line Cook
On-site · Birmingham, Alabama, United States
Birmingham, Alabama, United StatesOn-siteFull TimeEntry LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Entry Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Prepare and cook a variety of dishes following recipes under chefs' guidance; maintain cleanliness and sanitation on the line; monitor quality, conduct taste checks, manage timing and portioning, and support kitchen operations as needed. Maintain proper food handling procedures, work with production lists, and collaborate with culinary supervisors to ensure guest satisfaction and consistent quality.
Required Qualifications
- High School diploma or equivalent
Desired Qualifications
- High School diploma or equivalent
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