Line Cook - No Nights | Set Schedule | $18-$23/hr | Out by 3pm
$37,440–$47,840 year
On-siteMerrimack, New Hampshire, United States
Job Summary
Prepare breakfast and lunch menu items to recipe standards while maintaining a clean and organized workstation. Work efficiently during busy service periods and follow food safety and sanitation procedures. Assist with prep and closing duties as needed. This role offers full-time, consistent hours with no night shifts and a set weekly schedule, ensuring you are out by 3:00 PM every day. Two consecutive days off each week are included, with weekends required. Enjoy free employee meals and access to 401K, health insurance, dental coverage, and PTO. Join our fast-paced, team-oriented kitchen in Merrimack.
Required Qualifications
- Two consecutive days off each week
- Weekends required
Desired Qualifications
- Previous line cook experience preferred
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