Line Cook - No Nights | Set Schedule | $18-$21/hour
$37,440–$43,680 year
On-siteBedford, New Hampshire, United States
EXPIREDBedford, New Hampshire, United StatesOn-siteFull Time$37,440–$43,680 yearSmall
Full TimeSmall
Job Summary
Prepare breakfast and lunch menu items to recipe standards while maintaining a clean and organized workstation. Work efficiently during busy service periods and follow all food safety and sanitation procedures. Assist with prep and closing duties as needed. This full-time role includes a set weekly schedule with no nights, ending by 3:00 PM daily, and two consecutive days off each week. Weekend coverage is required. Free employee meals are provided.
Required Qualifications
- Two consecutive days off each week
- Weekends required
Desired Qualifications
- Previous line cook experience preferred
- Ability to work in a fast-paced environment
- Dependable and punctual
- Positive attitude and team-first mindset
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