Line cook
$41,600–$41,600 year
On-siteDeerfield, Illinois, United States
Job Summary
Prepare and artfully plate delicious meal options while maintaining a safe and sanitary workspace. Quickly and efficiently execute food orders by following established recipes and presentation standards. Maintain clean kitchen areas, assist with periodic catering events, and handle daily food prep work. You will work under pressure to deliver consistently prepared food and beverages. Full-time associates receive health insurance, dental, vision, 401K, PTO, and sick time. This role is part of a collaborative F&B team that supports all aspects of the food and beverage experience at our athletic clubs.
Required Qualifications
- Have excellent professional references
- Have the ability to work gracefully and quickly under pressure
- A willingness to listen to constructive feedback and apply it moving forward
- Understand the importance of complying with Department of Health-sanitary guidelines
- Current ServSafe certification (food handler & allergen)
Desired Qualifications
- At least two years of food preparation and cooking experience
- Teamwork and collaboration as part of your DNA
- An insatiable desire to deliver exceptionally consistent and meticulously prepared food & beverages as their language of hospitality
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.