line cook

Prepare and cook menu items to high standards of quality and presentation while maintaining a clean and organized workstation throughout your shift. Collaborate with the kitchen team to ensure smooth and efficient service, strictly following all food safety and sanitation guidelines. Assist with inventory management and restocking as needed. This role requires at least one year of kitchen experience, a strong understanding of cooking techniques and equipment, and the ability to work well under pressure in a fast-paced environment. Join a family-owned Italian restaurant known for a warm, welcoming atmosphere and a close-knit team dedicated to crafting memorable dining experiences.