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Lifestylecommunities8 months ago

Line Cook

On-site · Dublin, Ohio, United States

Type
Part Time
Level
Mid Level
Education
Not Specified
Company size
Medium

Job Summary

Prepares all food for patrons following standard recipes, portion controls, and presentation specs. Maintains a sanitary workstation, restocks kitchen as needed, assists with food prep and inventory, and opens/closes kitchen following management specifications. The role operates in a fast-paced environment and requires teamwork and adherence to company values to contribute to an engaging, sociable guest experience.

Required Qualifications

  • Ability to align and embrace the company Core Values
  • Ability to multi-task and work in a fast paced, dynamic environment
  • Knowledge and understanding of responsible workplace health and safety policies and procedures
  • Ability to work as a team in order to maintain an effective atmosphere.
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Lifestylecommunities

Line Cook

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