Line Cook - Lavender Rooftop Kitchen + Bar
$37,440–$43,680 year
On-site · Savannah, Georgia, United States
Savannah, Georgia, United StatesOn-siteFull Time$37,440–$43,680 yearMid LevelHigh School Or EquivalentUnknown
Type
Full Time
Level
Mid Level
Education
High School Or Equivalent
Company size
Unknown
Job Summary
Prepare menu items as directed and maintain safe handling of all food in accordance with company process/policy and OSHA standards; provide gracious guest service and act as a host to guests, vendors, and potential employees; demonstrate a positive, professional attitude and the ability to multitask in a hospitality-focused kitchen environment.
Required Qualifications
- Must be at least 18 years of age
- High School or equivalent strongly preferred
- 1-3 years' experience
- Must be able to follow directions and perform multiple tasks
- Your best professional attitude
- Ability to delight by anticipating guest needs and responding in a friendly, helpful manner
- Ability to display a consistently caring and respectful attitude
- Act as a gracious host to guests, vendors and candidates for employment
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