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JIM N NICKS38 months ago

Line Cook

On-site · McDonough, Georgia, United States

Type
Part Time
Level
Entry Level
Education
Not Specified
Company size
Unknown

Job Summary

As a Line Cook, you will work in a fast-paced kitchen environment, requiring the ability to perform physical duties such as bending, lifting, and standing for extended periods. Key responsibilities include maintaining cleanliness while cooking, adhering to health and safety protocols, and working collaboratively with team members. Ideal candidates should possess a positive attitude and commitment to teamwork.

Required Qualifications

  • Passion to serve the guest
  • Committed to teamwork
  • Possess a positive attitude
  • Enjoy working in a fast paced environment
  • Respect adherence to health, safety and sanitation procedures
  • Ability to clean as you go and stay organized
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JIM N NICKS

Line Cook

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