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Mis en PlacePosted 3 weeks ago
EXPIRED

Line Cook | Hourly + Benefits | Upscale Restaurant | Pittsburgh

On-sitePittsburgh, Pennsylvania, United States

Full Time

Job Summary

Prepare menu items according to established recipes and standards while maintaining assigned stations. Execute food preparation and service responsibilities, ensuring accuracy and consistency during busy dinner and brunch shifts. Maintain cleanliness and organization throughout each shift, following food safety and sanitation procedures. Communicate effectively with BOH leadership and teammates, assist with product rotation and inventory organization, and contribute to a positive kitchen culture. Work efficiently in a fast-paced environment with Sunday availability required.

Required Qualifications

  • Solid culinary foundation
  • Willingness to learn
  • Strong knife skills
  • Ability to follow written recipes and instructions
  • Knowledge of food safety practices
  • Strong organizational skills
  • Strong communication skills
  • Ability to stand for extended periods
  • Ability to reach, bend, stoop, and lift up to 50 pounds
  • Ability to perform effectively in a fast-paced kitchen environment
  • Sunday availability
  • Dinner service focus
  • Sunday brunch support
  • Full-time position
  • Approximately 35-40 hours per week
  • Pittsburgh, PA location

Desired Qualifications

  • Previous line cook or food preparation experience
  • Fine dining experience

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