Line Cook - Hermitage Chili's
On-siteHermitage, Tennessee, United States
Job Summary
Execute all recipe procedures while maintaining kitchen cleanliness and adhering to safety and sanitation policies. Communicate ticket times to team members and ensure food orders flow continuously from the kitchen. Contribute to a safe and welcoming environment with a friendly demeanor, utilizing equipment such as slicers, mixers, and grinders in a fast-paced, high-volume setting. Prior experience in food and beverage service is preferred. Join a team with flexible part-time or full-time schedules, growth opportunities, and a benefits package including health, dental, and life insurance.
Required Qualifications
- Friendly, warm, and caring demeanor with Team Members
- Thinks and acts quickly in a fast-paced, high-volume environment
- Ability to use slicers, mixers, grinders, food processors, etc.
Desired Qualifications
- Prior experience preferred in a similar food and beverage service and preparation position
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