Line Cook
$32,240,000–$32,240,000 year
On-siteSt. Louis, Missouri, United States
St. Louis, Missouri, United StatesOn-sitePart Time$32,240,000–$32,240,000 year
Part Time
Job Summary
Prepare and cook high-quality dishes according to menu standards while maintaining kitchen cleanliness and organization. Collaborate with staff to ensure efficient operations, follow food safety guidelines, and participate in inventory management and ingredient preparation. Requires previous line cook experience, strong cooking techniques, and ability to work evenings, weekends, and holidays. Part-time hours with flexible scheduling available.
Required Qualifications
- Availability to work evenings, weekends, and holidays as needed
Desired Qualifications
- Previous experience as a line cook or in a similar kitchen role preferred
- Strong understanding of cooking techniques and kitchen equipment
- Ability to work in a fast-paced environment and maintain composure under pressure
- Excellent teamwork and communication skills
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.