Line Cook

Conduct food preparation and plating for premium steaks, chops, small plates, shareable sides, desserts, and appetizers at Griffin's Steakhouse in Evans, GA. Manage kitchen operations during full-time and part-time shifts with Sundays off. Earn starting pay of $19/hour with access to performance-based raises, promotions, long-term retention bonuses, and insurance. Enjoy time off on major holidays including Easter, Thanksgiving, and Christmas Day, plus a 50% discount on food purchases. Join a supportive culture focused on ethical work and advancement opportunities.