Line Cook FT PM $18.50 - Marriott Crabtree, Raleigh, NC
$38,480–$46,176 year
On-site · Raleigh, North Carolina, United States
Raleigh, North Carolina, United StatesOn-siteFull Time$38,480–$46,176 yearMid LevelNot SpecifiedEnterprise
Type
Full Time
Level
Mid Level
Education
Not Specified
Company size
Enterprise
Job Summary
Hotel Line Cook responsible for preparing food of consistent quality by following brand recipe cards, properly documenting all food containers and adhering to rotation standards per SOP, practicing safety standards at all times, reporting to work in a clean uniform on time, and cooking orders with attention to guest requests and special needs; must be proactive with ordering, pars, food preparation, and equipment upkeep to eliminate service obstacles.
Required Qualifications
- Prior culinary or kitchen experience preferred.
- Strong knowledge of food safety and sanitation standards.
- Ability to work efficiently in a fast-paced environment.
- Excellent organizational and communication skills.
- Flexibility to work varied shifts, including weekends and holidays.
- Commitment to guest satisfaction and teamwork.
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