Line Cook
$31,200–$41,600 year
On-siteFort, Provincie Drenthe, Kingdom of the Netherlands
Job Summary
Cook and prepare a variety of food according to production guidelines and standardized recipes. Measure, weigh, mix, chop, trim, and peel food products while maintaining a clean and sanitized workstation. Properly prepare and store food by adhering to food safety policies and procedures. Handle customer service inquiries to provide an exceptional customer experience. Embrace the use of real ingredients to produce real food. This Full-Time Line Cook role is located in Fort Saskatchewan, AB, with a wage range of $15.00 - $20.00. Candidates must be comfortable working during peak hours including evenings, daytime, weekends, and holidays.
Required Qualifications
- Knowledge of the basic principles of food preparation
- Knowledge of smokehouse cooking
- Knowledge of various cooking methods
- Knowledge of food safety regulations
- Ability to work and thrive in a fast-paced, team-oriented environment
- Ability to prioritize tasks and manage time efficiently
- Comfortable working during peak food-retail hours (i.e. evenings, daytime, weekends, and holidays)
- Ability to stand for long periods
- Ability to lift up to 50lbs
- Strong communication and interpersonal skills
- Willingness and enthusiasm for continuous learning and development
Desired Qualifications
- Experience as a prep or line cook
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