Line Cook
$39,520–$45,760 year
On-site · Los Angeles, California, United States
Los Angeles, California, United StatesOn-siteFull Time$39,520–$45,760 yearMid LevelNo RequirementSmall
Type
Full Time
Level
Mid Level
Education
No Requirement
Company size
Small
Job Summary
Seeking experienced Line Cook for a busy restaurant, responsible for preparing high-quality meals and ensuring excellent customer experience.
Required Qualifications
- Previous experience in a similar role is preferred
- ServeSafe or Food Handler’s Certification
Desired Qualifications
- Advanced knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
- Excellent time management skills
- Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
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