Line Cook
$22,880–$31,824 year
On-site · Toledo, Ohio, United States
Job Summary
Line Cook at Dave & Buster’s responsible for preparing and cooking all menu items by recipe and to specification, presenting dishes, and ensuring food safety and sanitation. The role involves using prep sheets to control costs and minimize waste, maintaining cleanliness and proper storage of products, operating kitchen equipment safely, and supporting team members in a fast-paced, guest-focused environment with flexible schedules including days, nights, and weekends.
Required Qualifications
- Must be at least 18 years of age.
- Previous kitchen experience preferred but not required.
- Must be friendly and able to smile while working days, nights and/or weekends as required.
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