Line Cook
$7–$16 year
On-site · Memphis, Tennessee, United States
Job Summary
The Line Cook at Dave & Buster’s is responsible for creating an exceptional culinary experience by preparing and presenting menu items while ensuring food safety and quality. Duties include operating kitchen equipment safely, maintaining cleanliness and sanitation of kitchen areas, and adhering to company policies. The role requires effective communication with team members and the ability to lift up to 30 pounds in a fast-paced environment. Previous kitchen experience is preferred, and candidates must be at least 18 years old.
Required Qualifications
- Must be at least 18 years of age
- Ability to work in a noisy, fast-paced environment
- Ability to lift and carry 30 pounds
- Must adhere to safety and sanitation policies and procedures
Desired Qualifications
- Previous kitchen experience at a hotel or restaurant is preferred
- Ability to clearly communicate with other team members
- Disciplined and self-motivated
Additional Requirements
- Team member must be friendly and able to smile while working
- Candidates must be able to work days, nights, and/or weekends as required
Apply with one swipe on Sorce. We auto-fill applications and apply on your behalf — no cover letters, no 40-minute forms.
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.