Line Cook
$15,160–$18,240 year
On-siteHighlands Ranch, Colorado, United States
Highlands Ranch, Colorado, United StatesOn-sitePart Time$15,160–$18,240 yearEnterprise
Part TimeEnterprise
Job Summary
Prepare and cook all food items by recipe and to specification while maintaining cleanliness and sanitation of all kitchen areas. Safely operate equipment, control costs by following prep sheets, and ensure products are stored properly. Keep immediate supervisor informed of problems and take prompt corrective action. Empties kitchen trash, cleans mats, floors, walls, and drains, and assists other team members as needed. Work in a noisy, fast-paced environment standing 100% of shift, lifting 30 pounds, and communicating clearly with colleagues.
Required Qualifications
- Must be at least 18 years of age
- Must demonstrate ability to clearly communicate with other team members
- Must be disciplined and self-motivated
- Must be friendly and able to smile a lot while working days, nights and/or weekends as required
- Must be able to lift 30 pounds
- Must be able to stand 100% of shift
- Must be able to walk 100% of shift
- Must be able to reach, bend, stoop, mop, sweep and wipe frequently
- Must be able to work in noisy, fast paced environment with distracting conditions
- Must be able to work days, nights and/or weekends as required
- Must be able to maintain a favorable working relationship with all other company team members
Desired Qualifications
- Previous kitchen experience at a hotel or restaurant
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