Line Cook

Line Cook at Castaway in Burbank, CA. Prepare and cook meals in collaboration with the kitchen team according to established recipes and culinary standards; follow all food safety and sanitation protocols; maintain a clean, organized workspace; work with the team to ensure efficient service; set up and stock cooking stations; present dishes attractively; assist in ingredient prep and future service; monitor inventory and communicate shortages; handle and store food properly; adhere to portion control and reduce waste; support training and mentorship of junior kitchen staff; requires strong cooking techniques, knowledge of ingredients and equipment, and the ability to thrive in a fast-paced kitchen; flexibility to work varied hours including weekends and holidays.