LINE COOK-CAMERON'S AMERICAN BISTRO-FULL TIME
$31,200–$49,920 year
On-site · Worthington, Ohio, United States
Job Summary
The LINE COOK at Cameron's American Bistro is responsible for preparing a variety of hot and cold food items, including salads, sauces, side dishes, and appetizers. Key responsibilities include measuring and mixing ingredients according to recipes, maintaining quality standards in food preparation and presentation, and ensuring proper safety and hygiene practices. Candidates should have a positive attitude, demonstrate teamwork, and possess a genuine approach to hospitality. The position offers opportunities for career growth, dining discounts, and a flexible working environment.
Required Qualifications
- Genuine approach to hospitality
- Exemplify leadership, kindness, and positivity
- Teamwork and community values
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