Line Cook - Beacon Center Chili's

Line Cook responsibilities include properly learning and executing all recipe procedures, maintaining cleanliness throughout the kitchen, following company safety and sanitation policies, communicating ticket times to team members, keeping food orders flowing from the kitchen, and contributing to a safe, welcoming environment. About You: friendly, warm, and caring demeanor; quick thinking in a fast-paced, high-volume environment; ability to use slicers, mixers, grinders, and food processors; prior experience in a similar food and beverage service and preparation role is preferred. About Us: Chili's, founded in Dallas, TX in 1975, emphasizes service, hospitality, and giving back, with benefits including health, dental, and life coverage; fast hiring process; flexible schedule; growth opportunities. Accepting applications on an ongoing basis until filled.