Line Cook at Waterman Grille (80196)

Line Cook at Waterman Grille, Providence RI. Prepare, season, and cook soups, meats, vegetables, desserts, and other foods; work on the grill station as part of regular duties. Must have a strong sense of urgency, organizational skills, and a collaborative, team-focused approach. Willingness to learn and contribute to a seasonally-driven kitchen backed by a wood-fired grill philosophy. Benefits include sick leave, retirement/ownership opportunities, dining discounts, health options, and employee programs. Prior grill station experience and ability to work flexible days/times (including weekends and some holidays) are required.