Line Cook
On-siteMarion, Iowa, United States
Marion, Iowa, United StatesOn-siteFull Time
Full Time
Job Summary
Conduct high-volume kitchen operations as a line cook in a casual dining environment, managing sauté, grill, or concinero duties. Prepare menu items including breakfast, lunch, and sporting event specials while maintaining food quality standards. Work in a fast-paced setting with opportunities for career growth within IHOP's established restaurant concept.
Required Qualifications
- back of house cooking experience
- chef experience
- saute cook experience
- grill cook experience
- high volume restaurant environment experience
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.