Line Cook
On-sitePearland, Texas, United States
Job Summary
Execute all kitchen operations, ensuring restaurant and company standards of quality and service are met. Prepare and plate all dishes according to set company standards and procedures, developing quality products through consistent execution of all menu items and line products. Work in a hot and damp environment for long periods, lifting up to 70 lbs multiple times throughout a shift. Maintain a calm demeanor in a fast-paced, high intensity environment while complying with the open kitchen dress code. Join a team dedicated to providing top-quality food and a relaxing vacation-like experience at Another Broken Egg, where hands-on owners prioritize every detail to make customers happy.
Required Qualifications
- Minimum 1 years operations experience
- Lifts and carries up to 70 lbs multiple times throughout a shift
- Comfortable working frequently in a hot and damp environment
- Ability to use hands 100% of the time
- Must be able to walk or stand for long periods of time (6-8 hours)
- Must be able to hear well over loud background noise
- Must be able to pass any safety and sanitation validation and/or testing
- Ability to maintain a calm demeanor in a fast-paced, high intensity environment
- Willing and able to comply with our dress code due to our open kitchen setting
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