Line Cook - AM Shift
$39,520–$41,600 year
On-siteSouth San Francisco, California, United States
Job Summary
Fry chicken, make salads and sandwiches, and track multiple orders in a fast-paced kitchen environment. Assist with stocking and setting up kitchen stations, perform food prep, and plate prepared foods using Starbird guidelines. This role requires the ability to lift up to 30 lbs, stand and bend for extended periods, and tolerate temperature changes in the kitchen and refrigerated areas. Weekend shifts are a must, with evening and morning shifts available. As a tipped position, you receive a free meal while working and a discount when not. Join a learning culture that promotes from within, offering growth opportunities and access to a language learning program through Babbel.
Required Qualifications
- Ability to lift up to 30 lbs.
- Must be able to stand, bend, stoop, reach, lift, grasp for extended periods of time.
- Must have sufficient mobility to move and operate in confined work area.
- Must be able to lift and carry supplies and equipment up to 30 lbs.
- Must be able to tolerate temperature changes in kitchen and refrigerated areas.
- Weekend shifts are a must.
Desired Qualifications
- Kitchen experience preferred
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