Line Cook 2026
On-site · Green Bay, Wisconsin, United States
Green Bay, Wisconsin, United StatesOn-sitePart TimeEntry LevelAssociates DegreeEnterprise
Type
Part Time
Level
Entry Level
Education
Associates Degree
Company size
Enterprise
Job Summary
Cook positions at Oneida Golf and Country Club involve learning and maintaining food production and quality standards, expediting orders timely, practicing sanitation, executing banquet functions, and communicating equipment needs with the chef. Candidates must have an Associates Culinary Degree and a minimum of 2 years of culinary experience or equivalent education and experience. Preferred qualifications include Serv Safe Certification.
Required Qualifications
- Associates Culinary Degree
- 2 years of Culinary Experience and/or training
- equivalent combination of education and experience
Desired Qualifications
- Serv Safe Certified preferred
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