Line Cook $18-$24/hour
$18,000–$24,000 year
On-site · San Antonio, Texas, United States
San Antonio, Texas, United StatesOn-sitePart Time$18,000–$24,000 yearEntry LevelNo RequirementUnknown
Type
Part Time
Level
Entry Level
Education
No Requirement
Company size
Unknown
Job Summary
The Haywire & The Ranch brand is looking for a passionate Line Cook who embodies Texas hospitality and ensures a clean, safe kitchen environment. Responsibilities include preparing menu items with precision, maintaining sanitation standards, and contributing to a supportive team atmosphere. Candidates should have 1-2 years of line cook experience, preferably in a steak house, be able to lift 50 pounds, and hold a valid Food Handler's Certification.
Required Qualifications
- Minimum one (1-2) years line cook experience
- Must be at least 18 years of age
- Maintain a current Food Handler's Certification
- Ability to stand for long periods of time
- Ability to lift a minimum of 50 pounds
Desired Qualifications
- Steak house experience preferred
- Knowledge of cooking techniques
- Ability to read and understand tickets and recipes
Additional Requirements
- Must be at least 18 years of age
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