Leiter Qualitätsmanagement (m/w/d)

Prepare and accompany audits, manage complaints, and maintain the quality management system by creating and revising QM documents. Conduct internal audits and collaborate with production and operations leadership to ensure highest quality standards. Train employees on hygiene and quality protocols. Requires a degree in food technology or equivalent experience in the food industry, with a structured approach and strong communication skills. Permanent full-time position with attractive compensation, short decision-making paths, and opportunities for development within a collegial team.