Legends Restaurant Spare, TD Garden
$31,616–$31,616 year
On-siteBoston, Massachusetts, United States
Boston, Massachusetts, United StatesOn-site$31,616–$31,616 yearEnterprise
Enterprise
Job Summary
Check-in with management for daily assignments and attend pre-shift briefings. Maintain cleanliness and sanitation of the dining room by removing dirty dishes, silverware, and empty glasses between courses and resetting tables after guests depart. Assist in counting china, glass, silver, and linen while performing duties as a Busser, Server, or Runner. This role requires excellent time management skills to prioritize changing needs in a fast-paced environment. You must be able to lift up to 35 pounds and work flexible hours including nights, weekends, and holidays.
Required Qualifications
- At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume
- Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed
- Must be able to work a flex schedule, nights, weekends, holidays, and event-based
- Ability to lift, balance, and move large food trays, weighing up to 35 pounds, for set-up, service, and clean-up
- Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs
- Ability to maneuver between tables and around corners
Desired Qualifications
- 1 year of FOH restaurant experience preferred
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