Lead Line Cook
$45,760–$50,000 year
Remote · Franklin, Tennessee, United States or New York City, New York, United States
Franklin, Tennessee, United States or New York City, New York, United StatesRemoteFull Time$45,760–$50,000 yearMid LevelNo RequirementUnknown
Type
Full Time
Level
Mid Level
Education
No Requirement
Company size
Unknown
Job Summary
Seeking an experienced lead line cook for Two Hands, a community-focused Australian restaurant group, offering a collaborative environment and room for growth. This role requires a minimum of 2 years of restaurant experience, open availability, and strong leadership skills.
Required Qualifications
- Minimum 2 years restaurant experience in this role
- Must have open availability, especially on weekends
- Ability to work/stand for 8-10 hours a day and occasionally carry up to 20 pounds
- Ability to keep your workspace clean and uphold the standards of the restaurant
Desired Qualifications
- Ability to maintain DOH sanitation standards
- Advanced knife skills
- Extensive experience in basic cooking techniques
- Leadership experience in a restaurant kitchen
- Good communication skills
- Attention to detail
- Willingness and ability to follow instructions
- Positive attitude and ability to remain calm under pressure
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