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OSF HealthCarePosted 2 weeks ago

Lead Forklift Operator needed ~ Shipping and Receiving Dept. for the Mid shift

$48,880,000–$48,880,000 year

On-siteMoses Lake, Washington, United States

Full TimeSenior LevelEnterprise

Job Summary

Operate a forklift consistently for daily warehouse tasks, ensuring outgoing trucks contain correct, undamaged product and incoming materials are inspected before loading or unloading. Deliver materials to production areas, locate and relocate raw materials, and high stack bins while maintaining accuracy during order picking and fulfillment. Lead forklift operators to ensure accurate task completion and oversee unloading/high stacking processes in the CA facility, demonstrating knowledge of DIR operations. Assist processing areas as needed and adhere to all safety guidelines while working in varying climates. This mid-shift role supports the operations team to maximize efficiency at Okanagan Specialty Fruits Inc.

Required Qualifications

  • High school diploma or equivalent
  • Valid Washington State Driver's License
  • Forklift Certification or ability to achieve and maintain
  • The ability to safely lift and carry up to 50 lbs.
  • The ability to stand, walk, reach, and move for long periods of time.
  • The ability to stand, walk, ascend, and descend stairs
  • The ability to work in varying working climates, i.e., temperatures may vary from very hot to very cold, wet/damp.
  • Exposure to loud noises.
  • The requirement of the use of safety equipment when operating machinery that may include but will not be limited to protective clothing, eye safety glasses, hearing protectors, and safety shoes

Desired Qualifications

  • 1-5 years of experience working in a warehouse setting or in logistics; experience in operating material handling equipment preferred
  • Ability to read, write and to follow instructions, and work independently with little guidance
  • Proficient written and verbal communication
  • Ability to operate computers and relevant warehouse management computer software
  • High attention to detail and the ability to work quickly and methodically.
  • Strong work ethic and organizational skills
  • Ability to work in a safe manner and adhere to all local/state and federal safety guidelines
  • Willingness to work flexible hours, including overtime and weekends
  • The ability to remain positive and adapt to change
  • Food Safety Standard knowledge (BRCGS Global Food Safety Standard preferred

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