LAPPER Host
$39,520–$39,520 year
On-siteSan Diego, California, United States
San Diego, California, United StatesOn-sitePart Time$39,520–$39,520 yearLarge
Part TimeLarge
Job Summary
Warmly welcome guests with energy and enthusiasm, manage reservations and seating flow, and communicate with servers and the kitchen team to ensure prompt seating. Maintain a clean and inviting entrance area while supporting basic guest inquiries and acting as an ambassador for both Lapper and the Town and Country vibe. This part-time role requires availability for nights, weekends, and holidays, with a pay rate of $19. Enjoy team perks including complimentary stays for you and your family, free daily lunch, free parking, and a 401(k) retirement plan.
Required Qualifications
- Must be available for part-time shifts, including nights, weekends, and holidays
- Ability to stand and move throughout shifts in a busy environment
Desired Qualifications
- Previous guest-service or restaurant experience
- Excellent communication and multitasking skills
- Positive, team-oriented attitude and genuine hospitality spirit
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