Kuhar (m/ž)
$2,704,000–$3,328,000 year
On-siteOpatija, Primorje-Gorski Kotar, Croatia
Job Summary
Prepare all hot and cold dishes, including appetizers, sides, vegetable dishes, and soups, while adhering to food preparation technology and handling raw ingredients safely. Maintain kitchen cleanliness and enforce HACCP standards. Educate and advise subordinate staff members. Requires SSS/VSS/VSS certification, at least one year of experience in similar roles, and proficiency in English. Full-time 40-hour schedule with a net salary range of €1,300–€1,600 plus allowances for transport, hotel meals, and weekend work. Benefits include annual salary increases based on tenure and access to training programs with domestic and international experts.
Required Qualifications
- SSS/VŠS/VSS
- minimalno 1 godina iskustva na istim ili sličnim pozicijama
- ljubaznost i komunikativnost
- poznavanje engleskog jezika u govoru
- spremnost na timski rad
Desired Qualifications
- poželjno poznavanje još jednog stranog jezika
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