Konobar (m/ž) | KF Restoran

Serve food and beverages, take orders, and communicate with guests in a dynamic à la carte service environment. Prepare tables and dining areas for service while maintaining workspace cleanliness. Provide wine and beverage recommendations and ensure guest satisfaction throughout the entire service. Collaborate with the kitchen and other team members to execute the menu. This seasonal role at a family Mediterranean restaurant in Fažani includes 8-hour daily shifts starting immediately. The position offers accommodation, meals, and a net salary of 1,500 EUR plus tips.