Konditor (m/w/d) oder Konditormeister (m/w/d)

Prepare torts, cakes, chocolates, and fine desserts ranging from classic to creative creations while developing new recipe ideas that delight customers. Decorate and present baked goods with meticulous attention to detail, ensuring strict adherence to quality standards regarding ingredients, flavor, and visual appeal. Support the design of seasonal highlights such as Christmas baking and Easter creations within our modern confectionery. Work in a family-owned business since 1907, combining traditional craftsmanship with digital processes to produce handmade specialties like macarons and Baumkuchen.