Konditor:in

Conduct daily pastry production in Braunschweig, preparing cakes, pastries, and breads with a focus on high-quality, customer-oriented baking. Work independently in our family-owned bakery network, ensuring safe handling of food ingredients while maintaining creative standards. Operate within a flat organizational structure featuring short decision-making paths and a long-term career perspective in a stable, trusted environment. Enjoy a varied and responsible role with an employee discount and an open-ended employment contract.