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ESS GroupPosted 1 week ago

Kock till Pigalle - Heltid

On-siteGöteborg, Västra Götaland, Sweden

Full Time

Job Summary

Prepare and cook à la carte dishes according to seasonal menus and restaurant standards. Collaborate with the head chef and service team to develop creative menus and ensure high-quality guest experiences. Maintain hygiene, order, and control in compliance with industry regulations while working in an open kitchen environment. Support breakfast, lunch, and primarily dinner service across all days of the week. Join a passionate, small kitchen team dedicated to creating world-class experiences at Pigalle, a boutique hotel in central Göteborg.

Required Qualifications

  • Erfarenhet som kock
  • Intresse för klassiska tekniker och smakbalans
  • God hygienkännedom och ordningssinne
  • Förmåga att samarbeta och kommunicera tydligt i team
  • Flexibilitet vad gäller arbetstider
  • Arbetstid: dag och kväll, vardag och helg

Desired Qualifications

  • Erfarenhet från restaurang eller brasserie

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