Kitchen Utility/Dishwasher
$36,067–$40,248 year
On-siteNewberg, Oregon, United States
Job Summary
Wash dishes, cookware, utensils, and kitchen equipment while keeping workspaces clean, organized, and sanitized. Assist with simple food preparation, restock supplies, and follow food safety and sanitation guidelines. Report equipment issues to supervisors and participate in team meetings and safety trainings. Support coworkers to maintain a positive environment. This full-time role requires a valid Oregon Food Handler's Card, basic technology skills, and ability to communicate in English. Join our mission-driven dining team where every meal supports the campus community.
Required Qualifications
- Reliable, punctual, and ready to work as part of a team
- Basic technology skills
- Friendly, respectful, and willing to help wherever needed
- Able to communicate in basic English
- High school diploma preferred, but not required
- Valid Oregon Food Handler's Card
- Ability to pass a background check and pre-employment drug screening
- Authorized to work in the United States
- Valid driver's license may be required if driving is part of assigned duties
Desired Qualifications
- Weekends Required
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