Kitchen Team Member - Reston (Weekends)
$45,760–$49,920 year
On-siteReston, Virginia, United States
Job Summary
Build beautiful sandwiches, prep ingredients, and set up stations for smooth service while following recipes and maintaining fast ticket times without sacrificing quality. Keep the kitchen stocked, clean, and food-safe from open to close, adapting to menu changes and pitching in wherever teammates need support. Learn new stations and skills daily to keep the work fresh and interesting. This weekend-focused role offers hourly pay plus tips, 100% paid time off, and benefits like health insurance and parental leave. Join a team where speed matters but quality comes first, and where you can grow into leadership.
Required Qualifications
- at least 1 year experience washing dishes
- wielding a knife (extra safely)
- following recipes
- crushing it in a fast-paced restaurant environment
- a strong baseline
- a good attitude
- weekend availability
- morning person
- lifting up to 50 pounds
- safely operating equipment and tools using manual dexterity
- working in a fast-paced environment around hot equipment, sharp tools, and varying temperatures
- occasionally working in confined spaces
- seeing, hearing, speaking, reading, and communicating effectively
- standing, walking, reaching, bending, and performing repetitive physical movements
Desired Qualifications
- English and Spanish classes
- Duolingo reimbursement
- confidential therapy and professional resources for mental health, legal guidance, financial wellness, and more
- community events, team parties, and a healthy work/life balance
- shift meals on us
- 50% off when off the clock
- preferring to stay active than stare at the clock
- believing speed matters but quality matters more
- liking organized stations, sharp execution, and a clean kitchen
- getting real joy from feeding people real good food
- treating strangers like neighbors
- identifying with V.I.B.E.S. (Vibrancy, Integrity, Belonging, Energy and Seize the Moment)
- seeing this as a team sport without big egos
- jumping in when a teammate is in need
- preparing spectacular sandwiches
- preparing ingredients and setting up stations for a smooth, successful service
- following recipes and standards that make every bite consistently delicious
- keeping ticket times fast without sacrificing quality
- working in a clean, organized, and food-safe manner from open to close
- keeping the kitchen stocked and ready for whatever the rush brings
- learning new stations and skills so every day stays fresh and interesting
- adapting to menu changes, coaching, and always aiming to get better
- pitching in wherever teammates need you most
- sharing lots of good (and bad) jokes
- making a guest's day through food made with love and genuine hospitality
- feeling like you belong
- contributing to a brand with bigbigbig momentum
- growing into your dream careers
- making somebody's day (Yours Included)
Hiring someone like this?
Get your role in front of qualified candidates on Sorce.