Kitchen Team Member

Execute high-quality food preparation and service using modern kitchen equipment while maintaining a clean, safe, and organized kitchen environment. Support a team of 80+ members committed to personal and professional growth in a fast-paced, high-performance culture focused on accountability and excellence. Demonstrate a consistent sense of urgency, multitasking ability, and professionalism to deliver exceptional guest experiences. This role is ideal for bilingual candidates (English and Spanish) aged 18 or older who thrive in a high-energy environment. Opportunities exist to grow into leadership roles including Team Lead, Shift Lead, and Director through performance and development.